noun
vegetable
VEHJ-tuh-buhl
noun
1
A plant, or part of a plant, grown to be eaten — such as the leaves, roots, or stems — that isn't classified as a fruit, grain, herb, or spice.
"Carrots, spinach, and broccoli are all vegetables."
"She grows her own vegetables in a backyard garden."
adj
1
Relating to plants or to vegetables specifically.
"The soup had a rich vegetable broth as its base."
How to Use Vegetable
Learner’s notesIn plain EnglishA plant food like carrots, broccoli, or spinach — anything that isn't a fruit, grain, herb, or spice.
Common pairings
fresh vegetables
root vegetable
vegetable garden
vegetable oil
Word Forms
vegetables plural
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Carrots, spinach, and broccoli are all _____.
Etymology
From Latin vegetabilis ("able to grow, thriving"), from vegetare ("to enliven") — related distantly to words like "vigor" and "vigil."